Barcelona Spain
Profession: A Graphic Designer
Specialization: Innovación y Diseño Estratégico
Works at: ELISAVA Escola Superior de Disseny i Enginyeria de Barcelona
Teaches at: ELISAVA Escola Superior de Disseny i Enginyeria de Barcelona
Joined FOROALFA: 2006
The cookies you just ate are designed — as are the supermarkets, restaurants, dishes, the delivery driver’s service bringing food to your home, the ravioli, the cereal, the sausages, and everything we eat. This is what I do. Being a Food Designer leaves everyone with a look of wonder. And that is priceless.
Nov 2016 I like the article:
Train with the experts from our community.
View Courses (in Spanish)Refreshing courses to specialize with the best.
Keys for programming the design of high-performance logos and graphic symbols
20 hours (approx.)
Noviembre
Criteria and tools for selecting the right type of logo in brand design
15 hours (approx.)
Noviembre
Analytical guide and working method for determining rebranding strategies
15 hours (approx.)
Diciembre